Description: Detection and Quantification of Beta-Amylase Activity. Alternative Names: EC 3.2.1.2; Beta-amylase; 4-alpha-D-glucan maltohydrolase; Glycogenase; Saccharogen amylase; B-amylaseCAS Number : 9000-91-3Detection Method : ColorimetricDetection Range : 0.2 mmol/L - 2 mmol/LStorage/Stability : Shipped and store at 4°C for 6 months.
Sample Types : Tissue extracts, Cell lysate
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Representative Standard Curve
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Positive Control reaction in 96-well plate assay with decreasing the concentration